🫒 Extra Virgin Olive Oil – DOP Galega & Cobrançosa

Our DOP olive oil is the result of a meticulous selection of Portugal’s finest native varieties—Galega and Cobrançosa—grown on rich, sun-drenched terroirs. This oil represents the pinnacle of Portuguese excellence: 100% natural, unfiltered, and crafted to preserve its full original character.

✨ Tasting Notes:

• Medium fruity profile from ripe olives

• Delicate hints of apple, green olive leaf, and nuts

• Light bitterness and spiciness

• Relatively persistent finish

🍽️ Perfect Pairings: A sublime match for tomato-mozzarella or burrata, white meats, chicken, and cold fish dishes such as carpaccio and tartare.

This DOP blend is not just an ingredient—it’s a celebration of Portugal’s olive-growing heritage, bottled for the refined palate.